dinner

The moment capable of giving meaning to
the whole day is eating by the sea in Trieste with the excitement
of the sunset framing the color of the Chef’s dishes.
A combination of new pairings and tradition accompanied by Collio wines. Prosecco, Champagne, Malvasia, Friulano, Sauvignon, Chardonnay, Pinot Grigio, Pinot Bianco and many other offerings enrich the Mytilus wine list.
The sea terrace is set up with round tables on the grass a few meters from the beach. Whether it’s a romantic evening meal or dinner with friends the lounge music and soft lighting allow you to catch a glimpse of the horizon line late into the evening. After dinner is taken care of by the Sunset Bar with an offering of Cocktails,
bitters and spirited drinks.